General Production (3rd Shift)


Job Details

1. Continuously inspect product to ensure highest levels of quality standards 2. Remove all baskets that are not clean and/or are broken and store in designated area 3. Cross train in any skill-equivalent assignments as deemed necessary by the area lead 4. Review pertinent information with the previous and oncoming shifts such as safety/ food safety/mechanical issues, etc .. Assist key positions such as Utilities, Operators, Baggers, etc. when possible 6. Clean equipment 7. Remove trash as necessary 8. Maintain a safe, neat, and clean work area in accordance with Good Manufacturing Practices (GM - Ps) and Good House Keeping Practices (GHP's)9. Communicate effectively and foster a positive working relationship with all co-workers 10. Follow all JSA guidelines 11. Adhere to plant policies/procedures, safety rules, GMP's, and Food Safety Policies and Practices 12. Other duties as assigned with or without accommodation. Area Specific Functions: Dry 1. Ensure product flow from the product...Production, 3rd Shift, Processing, Continuous, Manufacturing





 Campbell Soup Company

 06/25/2024

 Bloomfield,CT