Job Details
**Assistant Restaurant Manager | Taco Bell Northlakes**
** Job No: **TB881** Location: **Northlakes** Employment Status: **Full-time** No. of Vacancies: **1** Closing Date: **31 Dec 2021 AEST****
At Taco Bell, we feed peoples lives with Ms. We deliver Ms Flavor, Ms Heart and Ms Value and this means we add more flavor to life and we do things differently.
Taco Bell have always been trailblazers. It started back in 62 in Southern California, when our courageous Godfather Glen Bell, introduced the crunchy taco and forever revolutionised food you could hold in your hands. Since then, weve continued to inspire more than 2 billion customers to Live Ms. With over 7000 restaurants worldwide. Taco Bell is the largest Mexican-inspired restaurant chain across the globe and is now bringing tacos, burritos and crunchwraps to the people of Australia!
**HOW YOU CONTRIBUTE TO THIS**
As the Assistant Restaurant Manager, you will be skilled at working in a fast-paced, high-volume environment and delivering a smooth operation that is efficient, profitable and creates an amazing experience for our customers and our people.
You will have the opportunity to:
* Help build a vibrant, energetic and inclusive team culture by assisting with the recruitment, training and coaching of team members
* Deliver great tasting, high quality, craveable and #Instawsorthy products
* Deliver an outstanding customer experience, which exceeds expectations each and every time
* Assist with achieving operational and sales targets for the restaurant
* Live and breathe Taco Bell and inspire others to Live Ms
* Help embed a strong safety culture and uphold safety standards within the restaurant
**WHAT YOU BRING**
Our people are HUNGRY for Ms! They passionately serve each other, our customers and the communities where we do business. They deliver more than expected and put heart into everything they do.
We are looking for talented individuals with a high energy, positive and can-do attitude who bring:
* A passion for providing exceptional customer service
* Experience working within a high volume, fast paced hospitality or retail environment
* The know-how to manage and run shifts with the ability to gain knowledge of the operational and financial activities of a restaurant
* A desire to lead, train and engage people
* A commitment to learning and developing as Taco Bell grows
**WHATS IN IT FOR YOU**
When you work at Taco Bell, you will be part of a fun, unique and diverse team and have an opportunity to be build, run and grow your own restaurant for an emerging brand. We also offer you:
* Job security and work life balance (no over nights or early morning starts)
* Competitive remuneration, The Taco Bell incentive program and excellent employee benefits and discounts across all Collins Foods operated brands
* Career development and growth with access to suite of fully accredited leadership programs
* An opportunity to give back to our community through the workplace giving program
**HOW TO APPLY**
Because if you never do, youll never know!
*Please note, the successful applicant will be required to undertake pre-employment screening tests which may include a National Police Check and qualifications checks.*
Taco Bell is committed to creating a diverse and inclusive environment where everyone feels they belong. We are proud to be an equal opportunity employer, and as such, all applicants will receive equal consideration for employment for which they qualify, including the option of flexible working arrangements where applicable.
Please note, the successful applicant will be required to undertake pre-employment screening tests which may include a National Police Check and qualifications checks.
*Taco Bell Australia is part of Collins Foods Limited (CFL), an ASX200 listed company and is one of the most successful food retail companies in the world. CFL launched the iconic Taco Bell Australia brand in Annerley, Queensland in 2017 with one goal in mind, to Feed Peoples Lives with Ms! Please visit the Taco Bell Australia website to keep up to date with job opportunities and new restaurant openings.*
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