Bakery Processing Operator-1st shift


Job Details

**Imagine**...working for a company that knows that its people are the key to its success in the marketplace. A company in which achieving extraordinary results and having a stimulating work experience are part of the same process.

We cultivate and embrace a diverse employee population. We recognize that people with diverse backgrounds, experiences and perspectives fuel our growth and enrich our global culture.

We are looking for an individual who enjoys working in a fast-paced, team oriented environment, likes to be challenged, and values the opportunity to make a difference.

**HOURS:**

**7am to 3pm (January 6pm-6am)**

**JOB SUMMARY:**

Under the general supervision of the Production Team Leader, is responsible for dough mixing, preparation, and supply to processing lines.

Essential Duties and Responsibilities Essential Duties and Responsibilities include the following:

* Mixes dough according to specifications for distribution to extruder line

* Reads daily production schedule and plans accordingly

* Prepares mix according to established formulations as specified; properly mixes ingredients

* Monitors correct dough temperature/dough moisture, makes adjustments accordingly; monitors proofing belt

* Removes any product that is improperly formed or overlapped. Mixes ingredients according to specifications to make slurry to coat seasoned products

* Reads daily production schedule and plans accordingly

* Prepares mix according to established formulations as specified; properly mixes ingredients

* Monitors correct coverage amount, makes adjustments accordingly.

* Monitors and operates Quality Control Lab Equipment associated with checking finished product characteristics (moisture, salt, slurry oil coverage, etc.).

* Monitors overall quality.

* Prepares and maintains sufficient raw material levels (i.e. meal, yeast, sponge, sale, etc.).

* Distributes dough to extruders on a timely basis.

* Monitors extruded pretzel weights and makes adjustments, as necessary, to confirm to processing standards.

* Keeps dough carts free from excess dough scraps.

* May relieve processing department personnel for breaks/lunch.

* Observes and maintains all safe operating procedures while working around machines and moving parts.

* Assists other personnel in performance of their duties.

* Practices and adheres to appropriate safety and hygiene guidelines/procedures for safe housekeeping and personal protection

* Keeps work area clean; stores supply in designated areas

* Keeps work area aisles/exits clear and free from obstructions

* Removes trash from work area floor

* Follows instructions for safe lifting/carrying of various sizes, shapes, and weights of objects; identifies/reports defective equipment

* Reports all job-related injuries to Production Team.

* Performs sanitation assignments and shutdown cleanup duties as scheduled.

* Performs other job-related projects, duties and assignments as directed by Production Team Leader.

**QUALIFICATIONS:**

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience:

High school diploma or general education degree (GED); along with related experience and/or training.

LANGUAGE SKILLS - Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.

MATHEMATICAL SKILLS **-** Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.

REASONING ABILITY - Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.

**WORK ENVIROMENT:**

While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. The employee is frequently exposed to wet and/or humid conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; and caustic chemicals. The noise level in the work environment is usually loud.

Travel Required

N/A

ACR

**The Company is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.**

**In that regard, U.S. applicants and employees are protected from discrimination based on certain categories protected by Federal law. Click for additional information.**

locationUSA - AZ - GoodyearlocationUSA - AZ - GoodyearlocationUSA - AZ - Goodyear





 CampbellSoup

 07/01/2024

 Goodyear,AZ