Job Details
**Location:** La Jolla, CA
**The Marine Room is currently seeking highly skilled food runners to join our team at our beautiful oceanfront restaurant!**
Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, which are founded on family values and community mindedness. La Jolla Beach & Tennis Club, Inc. offers excellent benefits and a great work environment for our employees.
**What we offer:**
* Free daily meal
* Employee dining and apparel discounts
* Benefits including: Medical, Dental, Vision, 401K (based on employment status)
* Paid vacation and sick and holiday time
* Referral program
**What we ask:**
* Consistently provide professional, attentive, and genuinely friendly service
* Promote and follow LJBTC, Incs Signature Service standards and requirements to ensure a lasting impression of exemplary service resulting in satisfied and loyal members and guests
**Schedule:**
* P/T and F/T shifts available
* Shifts vary between 3:00 pm to 11:00 pm.
* Must be available to work weekends and holidays
**SUMMARY**
Coordinates communication between servers and kitchen to ensure proper timing in service. Brings meals to servers or serves meals to patrons. Also does specific "side duties" as assigned by his or her supervisor. The food runner will enhance the guests experience by insuring that their needs are served in timely manner. The runner will enable the servers to focus on other guest needs and will assist kitchen employees by preventing the food line from becoming overloaded or backed up.
**ESSENTIAL DUTIES AND RESPONSIBILITIES**
* Relays order to kitchen and serves courses from kitchen and bars.
* Ensures all dishes are garnished according to kitchen manager standards.
* Observes diners to respond to any additional requests and to determine when meal has been completed.
* Assists with the removal of all china, glassware and silverware from dining room.
* Ladles soup, tosses salads, brews coffee, and performs other services as determined by particular restaurant practices.
* Helps clear and reset tables at conclusion of each course.
* Completes assigned side work prior to opening and completes all closing duties in a thorough manner.
* Other duties may be assigned.
**REQUIREMENTS**
* Previous experience required
* Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
* Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
* Must have and maintain a current Food Handlers Card**.**
**PHYSICAL DEMANDS**
* While performing the duties of this job, the employee is regularly required to stand for an extended length of time
* The employee must frequently lift and/or move up to 25 pounds including carrying heavy food trays. Occasionally, employees may be required to lift up to 50 pounds.
*Apply on our website at*