Food Service Worker (Balt/Wash, day/eve) - Sheppard Pratt

Responsibilities:

Perform various food service assignments related to the serving of food to patients, staff, visitors, and guests on a rotating basis
Depending on specific assignment and schedule, perform one or more of the duties related to set-up of food and service area, assistance in food preparation, serving, food delivery, and maintaining cleanliness of area and equipment

Requirements:

Must demonstrate the ability to read, write, and speak English well enough to follow verbal and written instructions, and to count
Work requires basic knowledge of food service practices and procedures (i.e. portion control, short order cooking, and sanitation), and knowledge of operation of equipment
Previous experience in a food services related position strongly preferred
Depending on specific assignment, work may require the possession of a valid driver's
license AND compliance with Sheppard Pratt requirements to operate a hospital vehicle at time of appointment and through duration of employment
Work requires almost constant standing, walking, and lifting objects (trays and
dishes) weighing under 10 pounds

Sheppard Pratt

07/01/2024

Elkridge,MD