Job Details
Mintahoe Catering & Events is hiring Dishwashers for our busy season which starts in April to join our team at several locations in the Minneapolis and Saint Paul area.
- Maintain clean, sanitary conditions in the kitchen including all china, silverware, glassware, pots, pans and equipment. Also assist with activities when needed such as helping with plating food in the kitchen.
Requirements
Qualifications and Skills - Being dependable, arriving on time when scheduled to work
- Ability to remain standing during a shift
- Able to lift 25 pounds unassisted
- Prior experience preferred but not required
Physical setting: - Casual dining restaurant
- Fine dining restaurant
Schedule: - Day shift
- Evening shift
- Weekend availability