Job Details
Description
Who We Are:
- Voted as America's favorite & one of the fastest-growing quick-service restaurants in the country
- Industry leader in Customer Service & Hospitality
- Faith-based, individually owned & operated company
Pay Type: Starting at $16/hr, commensurate with availability and experience
Position Type: - Part-Time or Full-Time
- 4 shifts per week, minimum 20 hours
- Evening shift availability
- Must have Saturday availability
Our Benefits:- Access to Health Insurance
- 401k with Match
- Access to scholarships at $2,500 per year
- Sundays off
- Leadership Development
- Meal Credit with Every Shift
- Positive Work Environment
Requirements:- Must be 18 or older
- Must be comfortable using a cash register and iPad
- Ability to multitask
- Ability to work at a quick, yet efficient and thorough pace
- Team-oriented, adaptable, dependable, and strong work ethic
- Positive attitude
- Ability to communicate effectively with guests and team members
- Customer Service-Oriented
Responsibilities:- Exhibit a positive & servant's heart attitude with every customer and team interaction
- Use our CORE 4 model to serve guests: eye contact, smile, speak enthusiastically, stay connected
- Take orders with speed and accuracy using registers at the front counter or iPads in the drive thru
- Look for opportunities to stock or clean when not serving a customer
- Deliver orders to dine-in customers in the dining room and to mobile order customers in the parking lot
- Check for product quality and consistency
- Willingness to assist in all stations in the front of house, such as monitor, dining room, or working the window
- Demonstrate knowledge of the brand and menu items
- Complete all tasks as assigned
- Assist leadership in executing closing procedures
Thank you for your interest in employment at Chick-fil-A Brentwood! Upon submitting your resume, you'll be contacted via phone call or email within 1-3 business days. Please do not contact the store.
Company InformationIn our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade . It may not be the easy way, but it's the only way we know.