Job Details
Job Type
Part-time
Description
Job Summary : The brewer assistant will be responsible for assistant brewer and cellar person duties including but not limited to production, packaging, inventory management, cleaning and maintenance of facility, equipment and supplies. Complete tasks assigned by head brewer with a positive attitude toward the diversity of tasks and the ability to transition between assignments as needed. Duties will include but are not limited to, wort production, beer packaging and transfers, cleaning, collaborating, record keeping, computer use, and maintaining cleanliness and flow of the brewery to Elicit Brewing's standards.
EVERYDAY DUTIES
Draft line cleaning
Safe handling of cleaning chemicals, gases, pressurized vessels, hot liquor, etc.
General promotion of safety and quality culture within the brewery
Learn, understand and execute brewing operations according to Elicit Brewing Co. standard operating procedures
Proper use and maintenance of parts and equipment including hoses, gaskets, pumps, etc.
Assist in Cellaring and Packaging when needed
Maintain a clean, sanitary and organized work environment all times; including but not limited to cleaning floors, walls, tanks, and other brewing equipment
CIP of brewhouse and ancillary equipment
Ensure department maintains a commitment to consistent and quality products
Open, effective, and professional communication with all team members
Other tasks may be assigned as needed
Compensation
Competitive hourly wage + overtime
Wages commensurate with experience
This is a part time position with the potential to grow into a full time position.
Requirements
PHYSICAL REQUIREMENTS
Ability to work in a team environment
Ability to stand for prolonged periods
Ability to stoop, crawl, twist, turn, lift, kneel, climb ladders and stairs
Ability to regularly lift/carry 44 pound boxes, 55 pound bags and periodically lift/move 150+ pounds with assistance
Able to work in a production environment which may be loud, wet, slick, humid, cold and/or hot
Ability to multitask and manage time efficiently without loss of attention to quality
Able to comply with safe chemical handling procedures, including personal protection equipment such as gloves and goggles
DESIRED SKILLS AND EXPERIENCE
Must be 21 years of age or older
Strong attention to detail
Strong understanding of how to operate safely and maintain a safe working environment
Minimum of 1 year of brewery or homebrewing experience
Strong work ethic and self-starting attitude
Strong interpersonal skills and team spirit
Strong possession of common sense in all areas of work, including problem-solving and communication
The desire to work in a fast-paced, growing company