Sodexois seeking aRetail Food Service ManageratSt Louis University HospitalinSt Louis, MO.This food service manager will supervise retail food locations, a We Proudly Serve Starbucks, and catering operations at this medical center. The Retail Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment.
This leadership position offersa competitive salaryandafullbenefits package that kicks in immediately.
The successful candidate will:
- manage retail food, coffee, and catering operations for the hospital
- motivate, coach, mentor and develop frontline staff and supervisors
- interact with customers, hospital staff, and visitors to ensure customer satisfaction
- oversee cash handing processes and POS programming and maintenance
We are looking for candidates who have:
- management experience in the food service industry (restaurants, catering, hospitality, hotels, etc.)
- previous experience working in a high volume facility
- ability to learn quickly and adapt
- technical skills and can learn new software quickly
- interpersonal skills and ability to build relationships with stakeholders
Employees who work at this location are required to befully vaccinated against COVID-19 as a term and condition ofemployment, absent a legally required exception, and arerequired to report their vaccination status and provide proofof vaccination.
Sodexo offers a full array of benefits includingpaid time off, holidays, medical, dental, vision, 401K,access to ongoingtraining and development programs, tuition reimbursement,plushealth and wellness programs.