Job Details
The Quality Assistant is responsible for implementing portion control, net weight control, and MAP control during the production process to ensure adherence to product recipes. The Quality Assistant will monitor employee adherence to Good Manufacturing Practices (GM - Ps) in the production rooms. Essential Competencies: FOOD SAFETY AND QUALITY: Execute assigned food safety, quality, and continuous improvement activities to support the SQF requirements, regulatory requirements, and customer requirements. Responsible for food safety and quality during production. Participate in process improvement Kaizen or similar events. Follows all company policies and standard work procedures. Assist in preparing the production line for shift start-up with Assistance from the Line Controller. This includes bringing scales, O 2/ CO 2 analyzer, thermometers, tubs, trays, and utensils to the line. Follow all GM - Ps and monitor GMP practices in the production rooms. Monitors line and equipment cleanline...2nd Shift, Assistant, Quality, Controller, Shift, Production, Technology